RK Bakeware China-Mackies 42865 24 Cup 2.2 oz. Glazed Aluminized Steel Specialty Brownie Bite Pan

1 9/16" X 1 /14" Cavities Stainless Steel U Bolts Mini Brownie Bite Pan

Metallic 25300 Details

Be pushed to your creative capacity with this Chicago Metallic 25300 Bundy Professional Bakeware glazed aluminized steel brownie bite pan! This pan is capable of holding (20) brownie bites arranged in five rows of four molds. Each pan comes complete with AMERICOAT® ePlus. This glaze is the industry's leading silicone coating technology and is used on all Chicago Metallic glazed pans. Using breakthrough silicone resins to achieve unparalleled results, AMERICOAT® ePlus is specifically formulated for bakeware applications and is suitable for contact with food. The glaze features longer-lasting performance, having up to a 30% longer release life than competing glazes. It also reduces the need for oil usage up to 50%, is PFOA free, and helps reduce staining. You will spend less time cleaning and more time cooking, cutting down on both labor and overall costs!

With a 22 gauge aluminized steel panel and 26 gauge aluminized steel molds, this Bundy Professional Bakeware product provides a new pan design in a convenient size for smaller operations or new product introductions, but is still built to the same standards as commercial bakeware lines.

Bake bite-size brownies to complement main dessert courses, or create an entire dessert platter out of them! Top them with whipped cream and berries, or use them to make a brownie ice cream sundae. There are no limits with this heavy duty, made to last pan! Your patrons and guests will love these adorable little treats and will be clamoring for more.

Overall Dimensions:
Length: 15 3/4"
Width: 11 1/8"

Compartment Dimensions:
Length: 1 11/16"
Width: 1 11/16"
Bottom Length: 1 9/16"
Bottom Width: 1 9/16"
Depth: 1 1/4"
Capacity: 3.5 oz.

How can I best maintain the non-stick qualities of this item?

To prevent food from sticking to your non-stick surface, we recommend lightly coating it with oil, wiping off any excess with a soft cloth or napkin. Using sprays on non-stick coatings can actually cause food to stick more readily than using a fat or oil. Sprays can leave a glue-like coating, often missed during the cleaning process, which will begin to build up and cause foods to stick. Additionally, metal utensils should not be used with non-stick surfaces to prevent scratching and damaging the coated surface.

What is the proper procedure for cleaning my AMERICOAT® ePlus silicone glazed pan?

Your pan can be cleaned using a clean towel, or a towel with pan lubricant on it. You should avoid washing your pan as much as possible. If necessary, AMERICOAT® ePlus glazed pans can be washed with pH-neutral products, but this should be done sparingly. Never use acidic cleansers, alkaline detergents, or abrasive scrubbing pads. These will corrupt the glaze prematurely and might lead to corrosion. Your pan should not be soaked in water or washed in an automatic dishwasher. Thoroughly dry your pan immediately after washing by placing it into a warm oven.

What does the capacity amount indicate?

The capacity indicates the liquid volume of the mold when it is filled to the brim. When using this mold with batters containing leavening agents, fill the mold with 60-70% of the total capacity.